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Compendium of Methods for the Microbiological Examination of Foods
   ISBN: 0875530818   /   Unknown Binding Publisher: American Public Health Association   /   1976-12 List Price: £20.00
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Careers in the Food Services Industry (Success Without College)
Author: Robert K Otterbourg   ISBN: 0764107399   /   Paperback Publisher: Barron's Educational Series   /   1999-08 List Price: £5.06
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The bacteriological examination of canned foods (Metal Box technical communications series;no.10)
Author: Metal Box Company   ISBN: B0000CI324   /   Unknown Binding Publisher: Metal Box   /   1951
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Choosing a Career in Hotels, Motels, and Resorts (World of Work)
Author: Nancy Rue   ISBN: 0823922731   /   Hardcover Publisher: Rosen Publishing Group   /   1996-12 List Price: £9.13
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Careers for Gourmets & Others Who Relish Food (VGM Careers for You)
Author: Mary Deirdre Donovan   ISBN: 0844281387   /   Hardcover Publisher: NTC Publishing Group,U.S.   /   1992-11-01 List Price: £11.99
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Methods for the Mycological Examination of Food (Nato Asi Series : Advanced Science Institutes Series : Series A, Life Sciences)
Author: A D King Jr   ISBN: 0306424797   /   Hardcover Publisher: Kluwer Academic / Plenum Publishers   /   1987-01-31 List Price: £83.00
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Compendium of Methods for the Microbiological Examination of Foods
   ISBN: 0875531172   /   Unknown Binding Publisher: American Public Health Association   /   1985-06 List Price: £59.00
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Exploring Professional Cooking
Author: Mary Frey Ray   ISBN: 0026637103   /   Paperback Publisher: Bennett & McKnight Pub Co   /   1976-02
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Vocational GCSE Leisure and Tourism: Student Book (Vocational GCSE Leisure & Tourism)
Author: Peter Hayward   ISBN: 0435471058   /   Paperback Publisher: Heinemann Educational Publishers   /   2002-10-11 List Price: £15.99
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The Fresh Meat and Poultry Meat (Hygiene, Inspection and Examinations for Residues) (Charges) Regulations 1990: Food (Statutory Instruments: 1990: 2494)
   ISBN: 0110054946   /   Paperback Publisher: Stationery Office Books   /   1991-12-31 List Price: £2.80
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