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The Wines of the Northern Rhone
Author: John Livingstone Learmonth   ISBN: 0520244338   /   Hardcover Publisher: University of California Press   /   2005-12-20 List Price: £34.95
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Understanding Baking: The Art and Science of Baking
Author: Joseph Amendola  Nicole Rees   ISBN: 0471405469   /   Paperback Publisher: John Wiley & Sons   /   2002-09-27 List Price: £15.99
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Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer: 0
Author: Charles Bamforth   ISBN: 0521849373   /   Hardcover Publisher: Cambridge University Press   /   2008-05-31 List Price: £16.99
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Gem Nature Guide to Herbs for Cooking and Health (Collins Gems)
Author: Jill Coombes  Christine J Wilson   ISBN: 0004588266   /   Paperback Publisher: Collins   /   1987-11-12 List Price: £3.99
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Wine and Society: The Cultural and Social Context of a Drink
Author: Steve Charters   ISBN: 0750666358   /   Hardcover Publisher: Butterworth-Heinemann   /   2006-06-30 List Price: £38.99
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Cheese: A Connoisseur's Guide to the World's Best
Author: David Gibbons   ISBN: 1400050340   /   Hardcover Publisher: Clarkson N Potter Publishers   /   2005-08-09 List Price: £35.00
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Serve It Forth: Cooking with Anne McCaffrey
Author: Anne McCaffrey   ISBN: 0446671614   /   Paperback Publisher: Warner Books   /   1997-04 List Price: £9.99
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A Dictionary of Japanese Food
Author: Richard Hosking   ISBN: 0804820422   /   Paperback Publisher: Tuttle Publishing,US   /   1997-12-22 List Price: £12.99
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30 Healthy Things to Cook and Eat (Cooking Cards)
ISBN: 0794515878   /   Paperback Publisher: Usborne Books   /   2007-01 List Price: £5.08
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To Cork or Not to Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle
Author: George Tabor   ISBN: 0743299345   /   Hardcover Publisher: Simon & Schuster Export   /   2007-10-09 List Price: £13.68
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