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McCance and Widdowson's the Composition of Foods: Summary Edition (6th Edition) Author: Great Britain Food Standards Agency   ISBN: 0854044280   /   Paperback Publisher: Royal Society of Chemistry   /   2002-09-26 List Price: £49.50 Similar Books   More Details   The Composition of Foods: 2nd suppl Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 0851863914   /   Paperback Publisher: Royal Society of Chemistry   /   1991-09 List Price: £39.95 Similar Books   More Details   First Supplement to McCance and Widdowson's The Composition of Foods Author: R A McCance  E M Widdowsons   ISBN: 011450038X   /   Paperback Publisher: Stationery Office Books   /   1980-12-31 List Price: £11.00 Similar Books   More Details   Composition of Foods: Meat Products and Dishes Supplement to 5r.e. Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 085404809X   /   Paperback Publisher: Royal Society of Chemistry   /   1996-09-01 List Price: £34.95 Similar Books   More Details   Composition of Foods: Meat, Poultry and Game Supplement to 5r.e. Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 0851863809   /   Paperback Publisher: Royal Society of Chemistry   /   1996-09-01 List Price: £34.95 Similar Books   More Details   Composition of Foods: Vegetable Dishes Supplement to 5r.e. (5th) Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 0851863965   /   Paperback Publisher: Royal Society of Chemistry   /   1992 List Price: £26.95 Similar Books   More Details   Composition of Foods: Fish and Fish Products Supplement to 5r.e. Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 085186421X   /   Paperback Publisher: Royal Society of Chemistry   /   1993-10 List Price: £26.95 Similar Books   More Details   Composition of Foods: Cereals and Cereal Products Supplement to 4r.e (R6743kr) Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 085186743X   /   Paperback Publisher: Royal Society of Chemistry   /   1987-12-01 List Price: £22.50 Similar Books   More Details   Composition of Foods: Fatty Acids Supplement to 5r.e. Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 0854048197   /   Paperback Publisher: Royal Society of Chemistry   /   1995-09-01 List Price: £39.00 Similar Books   More Details   Composition of Foods: Vegetables, Herbs and Spices Supplement to 4r.e Author: Robert Alexander McCance  Elsie M Widdowson   ISBN: 0851863760   /   Paperback Publisher: Royal Society of Chemistry   /   1991-02-28 List Price: £29.95 Similar Books   More Details

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