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The Food of Portugal
Author: Jean Anderson   ISBN: 0688134157   /   Paperback Publisher: William Morrow   /   1994-09 List Price: £11.99
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The New German Cookbook: More Than 230 Contemporary and Traditional Recipes
Author: Jean Anderson  Hedy Wuerz  Lamar Elmore   ISBN: 0060162023   /   Hardcover Publisher: HarperCollins   /   1993-10-31 List Price: £30.00
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Stretching (Pelham Practical Sports)
Author: Bob Anderson   ISBN: 072071351X   /   Paperback Publisher: Pelham Books   /   1987-04-30 List Price: £16.99
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Process This: New Recipes for the New Generation of Food Processors + Dozens of Time-Saving Tips
Author: Jean Anderson   ISBN: 006074829X   /   Paperback Publisher: William Morrow & Company   /   2005-02 List Price: £10.05
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A Love Affair with Southern Cooking: Recipes and Recollections
Author: Jean Anderson   ISBN: 0060761784   /   Hardcover Publisher: William Morrow Cookbooks   /   2007-10 List Price: £21.85
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The New Doubleday Cookbook
Author: Jean Anderson  Elaine Hanna   ISBN: 038519577X   /   Hardcover Publisher: Bantam Doubleday Dell Publishing Group   /   1998-12 List Price: £25.00
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Sartre's Two Ethics: From Authenticity to Integral Humanity
Author: Thomas C Anderson   ISBN: 0812692330   /   Paperback Publisher: Open Court Publishing Co ,U.S.   /   1993-11-01 List Price: £14.99
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Conversations with Jean-Paul Sartre (Conversations With)
Author: Jean Paul Sartre   ISBN: 1905422016   /   Hardcover Publisher: Seagull Books London Ltd   /   2005-11-01 List Price: £12.99
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Red Sea (Lonely Planet Diving & Snorkeling Guides)
Author: John Raterree   ISBN: 1864502053   /   Paperback Publisher: Lonely Planet Publications - Pisces   /   2001-05-01 List Price: £12.99
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