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Principles of Food, Beverage and Labor Cost Controls for Hotels and Restaurants
Author: Paul R Dittmer  Gerald G Griffin   ISBN: 0471293253   /   Hardcover Publisher: John Wiley & Sons   /   1999-06-09 List Price: £51.95
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Principles of Food, Beverage, and Labor Cost Controls
Author: Paul R Dittmer  Keefe J Desmond III   ISBN: 0471783471   /   Hardcover Publisher: John Wiley & Sons   /   2008-10-10 List Price: £42.50
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Principles of Food, Beverage and Labor Cost Controls: Student Workbook
Author: Paul R Dittmer   ISBN: 0471208779   /   Paperback Publisher: John Wiley & Sons   /   2002-06-14 List Price: £16.95
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Food and Beverage Cost Control: Student Workbook
Author: Jack E Miller   ISBN: 0471477877   /   Paperback Publisher: John Wiley & Sons   /   2004-03-19 List Price: £21.99
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Understanding Foodservice Cost Control: An Operational Text for Food, Beverage, and Labor Costs
Author: Edward E Sanders  Timothy Hill  Donna J Faria   ISBN: 0131714872   /   Paperback Publisher: Prentice Hall   /   2007-06-28 List Price: £46.99
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Food and Beverage Operation: Cost Control and Systems Management
Author: Charles Levinson   ISBN: 0133229580   /   Hardcover Publisher: Prentice Hall   /   1978-02 List Price: £40.65
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Food and beverage cost control
Author: Michael M Coltman   ISBN: B0007B6V00   /   Unknown Binding Publisher: M.C. Media Corp   /   1985
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