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Food Safety for Supervisors
Author: Claire Nash  Sue Stevenson   ISBN: 1904306640   /   Paperback Publisher: Chadwick House Group Ltd.   /   2007-01 List Price: £14.95
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Food Safety for Supervisors
ISBN: 1902423038   /   Paperback Publisher: Chadwick House Group Ltd.   /   1995-06-01 List Price: £10.50
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"Intermediate Food Hygiene": A Text for Level 2 Intermediate Food Hygiene Courses and a Reference for Supervisors
Author: Richard A Sprenger   ISBN: 190454410X   /   Paperback Publisher: Highfield Publications   /   2003-10-23 List Price: £7.50
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The Intermediate Food Hygiene Handbook for Scotland: A Reference Guide to the Intermediate Level of Food Safety Training in Scotland. A Guide for Supervisors and Managers in the Area of Food Safety
Author: Richard A Sprenger   ISBN: 1906404380   /   Hardcover Publisher: Highfield.co.uk Ltd   /   2008-08-20 List Price: £9.95
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Supervising Food Safety: A Text for Level 3 Food Safety Courses - A Reference for Supervisors and Managers in Food Safety: Level 3
Author: Richard A Sprenger   ISBN: 1906404135   /   Paperback Publisher: Highfield.co.uk Ltd   /   2008-02-01 List Price: £8.50
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