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Charcuterie: The Craft of Salting, Smoking and Curing
Author: M Ruhlman   ISBN: 0393058298   /   Hardcover Publisher: W. W. Norton & Co.   /   2005-11-15 List Price: £22.00
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Women's Institute Complete Christmas : Food and Crafts for a Perfect Christmas
Author: Sian Cook  Margaret Williams  Anne Griffiths   ISBN: 0743259378   /   Hardcover Publisher: Simon & Schuster Ltd   /   2004-10-04 List Price: £20.00
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A Guide to Craft Brewing
Author: John Alexander   ISBN: 1861268998   /   Paperback Publisher: The Crowood Press Ltd   /   2007-01-22 List Price: £12.99
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Food Displays: Step-by-step Instructions for More Than 40 Projects (Dolls' House Do-it-yourself)
Author: Sue Heaser   ISBN: 0715314351   /   Paperback Publisher: David & Charles PLC   /   2003-11-27 List Price: £7.99
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Candy Making for Dummies (For Dummies)
Author: David Jones   ISBN: 0764597345   /   Paperback Publisher: John Wiley & Sons   /   2005-09-09 List Price: £12.99
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100 Classic Napkin Folds: Simple and Stylish Napkins for Every Occasion
Author: Rick Beech   ISBN: 1844763617   /   Paperback Publisher: Southwater   /   2007-06-25 List Price: £9.99
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Making Miniature Food and Market Stalls
Author: Angie Scarr   ISBN: 1861082150   /   Paperback Publisher: Guild of Master Craftsman Publications Ltd   /   2001-08-02 List Price: £16.95
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Gingerbread Houses: A Complete Guide to Baking, Building and Decorating
Author: Christa Currie   ISBN: 0385472676   /   Paperback Publisher: Bantam Doubleday Dell Publishing Group   /   1998-12 List Price: £9.99
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The Sauce Bible: A Guide to the Saucier's Craft
Author: David Paul Larousse   ISBN: 0471572284   /   Hardcover Publisher: John Wiley & Sons   /   1993-07-05 List Price: £32.99
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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Author: Sandor Ellix Katz   ISBN: 1931498237   /   Paperback Publisher: Green Books   /   2003-10-30 List Price: £17.95
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