Excellent Lowfat Cookbook, great pictures and great recipes!
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This is one of the best Diet cookbooks I've found, and I own quite a few. The recipes are delicious and the photographs are beautiful (a picture on every page!) A lot of diet cookbooks either have boring recipes or aren't really calorie-wise, sacrificing portion size instead of utilizing smarter choices for lowfat cooking. This cookbook does not fall into that category.
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A cookbook I use all the time
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I bought this cookbook in an earlier edition and thought the recipes looked interesting but hadn't really tried many. Then my husband and I joined Weight Watchers, and I began to try more and more of the recipes. We have not had any that we did not like. They are relatively simple and use ingredients that we usually have on hand. The nutrition information makes it easy to convert to the Weight Watchers point system, and the portions are reasonable. I now own many low fat cookbooks, but I still return to this one at least once a week. It is starting to get stained and battered, which is the best recommendation for any cookbook.
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Fantastic, tasty, and easy recipes!
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My picky husband and I love this cookbook! We've made about 35 recipes already, and every single one's a hit. Our favorite is the chicken chimichangas. The recipes range from easy to medium difficultly. This book would make a great graduation gift for a college student (which it was to me!) They should change the name to Healthy Eating Cookbook though, because you don't feel like you're eating on a diet.
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This has got to be the BEST cookbook there is.
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Sure the name says diet,,,,but dont let that fool you, this food is good, and eatable. Try it you will fall in love with it.
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One of the best quality cookbooks I've ever read!
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In summary: I love this cookbook!! Nearly every recipe has an accompanying color photo and all have complete nutritional information, including dieting exchanges, and a section on menu planning. The recipes contain practical ingredients that REAL people buy in REAL grocery stores!! The collection of recipes covers a wide range of ethnic and continental dishes that are quick and easy to prepare. Some of my favorites are: roasted garlic spinach dip, eggplant and orzo casserole, and twice baked potatoes with ZERO grams of fat!! I highly recommend this book .. try it, you'll love it!
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